This is a wood pellet-fueled grill which is used to cook meat, poultry, fish, and vegetables for BBQs and outdoor parties. It is housed on a wheeled cart, and the component parts are a pellet hopper, main grill, and a side searing box which is fueled by propane. Its primary mission is to cook BBQ food with traditional wood infused flavors, but it has controls make it easier to control temperatures and cooking times than normal wood smoke grills. A basic version which does not have the sear box is available.

As we’ve already said temperature control is the key to getting a moist succulent piece of meat. This pellet smoker comes with a built-in thermostatic control with a digital thermometer, so you can exclude any guesswork while barbecuing. If the temperature sensors detect a drop-in temperature they feed more wood pellets into the burner. This allows you to place your meat on the grill and then let the smoker do the work while you relax.
If you’ve ever wanted an 8 in 1 wood pellet grill that you can just “set and forget”, then this grill makes a perfect unit for you. It was the best smoker we’ve used in terms of hassle-free use which is why it had to be one of our top picks. Digitally-controlled, this smoker ignites the unit and uses a Smart Smoke Technology™ to heat it up from 160 to 450 degrees F. This pellet smoker comes with 513 square inch grilling area, plus a 2nd cooking rack! While it doesn’t have any auto/one-touch cleanup system, its auto-shutdown feature makes it worth the value.
A pellet grill can be defined as a combination of a smoker and a grill. In wood pellet smokers, the meat is not smoked or grilled with the help of direct flame like a standard grill. This helps in eliminating the problem of flare-ups completely. If you are looking to buy the best wood pellet grill then Camp Chef SmokerPro SE can be a great choice for you. If you’d like to know more about this quality smoker grill, continue reading this Camp Chef SmokePro SE Grill and Smoker review.
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