With a temperature probe for meat inside the chamber, this allows you to keep an eye on the temperature of your meat without opening the grill. Nothing ruins a brisket or roast faster than the grill who constantly fiddles with the meat on the grill. Opening the chamber lets the heat out and that can quickly make for some tough meat. This handy feature takes the guess work out of how ready your meal is.
The cleanout for both the pellets and ash is a huge perk to the grill. The patented “Easy Ash Cleanout” does not require the user to take apart the grill. Instead, they simply have to twist and dump the container. The 18lb pellet hopper is similarly an easy cleanout. The stainless steel also makes it easier to clean the grill because of the steel’s properties.
Enjoy the savory flavor of smoky BBQ with all of your favorite meats. Camp Chef's innovative Pellet Grill and Smoker Deluxe simpli...fies the process of smoking. Digital heat control automatically feeds pellets to maintain temperatures and infuse that satisfying taste. With the push of a button you can check cooking temperature or internal meat temperature. A grease drain system and removable ash can conveniently collect waste for easy clean up. A stainless steel design embellishes this grill to reflect its superior cooking abilities. Full cooking range from low to high smoke or 160 to over 400 degrees. Discover the real secret of award winning BBQ, low and slow smoking. read more
Looking for the ultimate in pellet grilling technology? The SmokePro SG has you covered. With an incredible 811 sq. in. of grilling space, dual temperature probes, digital LED display and a massive 22 pound pellet hopper the SmokePro SG is king of the castle. Even more it’s got the unique slide and grill technology and patented ash and hopper cleanouts for a superior grilling experience.
CAMP CHEF: for over 25 years Camp Chef has been making quality cooking gear for all of your outdoor cooking needs. Our products include Outdoor Cookers, Emergency preparedness stoves, Pellet Grills, Smokers, Pizza Ovens, Cast Iron Dutch Ovens, Flat Top Grills, Griddles, Fire Pits, Outdoor Movie Screens, and many more. Camping, Catering, Tailgating, Hunting, Dutch Oven cooking or even just on your deck at home. Cooking is our passion.
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What makes the SmokePro XXL stand out is its large grilling capacity that comes second to none. The burn pot has enough room to house up to eight 21.5” x 14” racks, giving you a total grilling surface area of 2,408 sq. inches. This includes three jerky smoking racks, one hanging rack consisting of 12 sausage hooks, as well as four standard smoking racks.

429 sq. in. cooking surface. Dimensions: 40.5L x 25W x 22H in.; Weight: 100 lbs.. Heavy-duty metal construction. Adjustable temper...ature range of 160 to 500°F. Electronic ignition for ease of use. Removable ash tray for easy cleaning. Backed by a 3-year limited warranty. Set the Camp Chef Smoke Pro Pellet Grill and get ready to grill to perfection. The pellet grill lets you set the temperature as low as 160 degrees Fahrenheit for slow smoking to up to 500 Fahrenheit for quick searing. An electronic ignition eliminates the hassles of using matches for lighting, and the ash tray slides out for easy emptying. read more
With a pellet smoker in your backyard, chances are you will be tempted to infuse your BBQ dishes with different smoky flavors by constantly switching pellets. Camp Chef makes easy work of changing fuel in their pellet grills through the Hopper Cleanout & Purge feature that opens a little trap door to empty the fuel chamber. This convenient feature is also available on the SmokePro XXL, so you can try out the many pellet flavors that Camp Chef offers such as Hickory, Apple, Cherry, Oak or Mesquite.
Its warming rack gives you an additional cooking or heating space in addition to the primary cooking area. The cooking height of 32.5 inches allows you to cook a variety of meats and foods, and makes full utilization of its large area. It can work in temperatures from 160F to 400F, which gives you a large range of cuisines and dishes to cook. Cleaning this smoker is easy due to the removable ash can and the grease drain system that collect the waste automatically.
In a perfect world you’d have weeks to research pellet grills, call up manufactures and test out various models. In reality though, most of you just want to know which grill is best for your own backyard. We’ve done the hard work and boiled Camp Chef’s nine models down to the the top three. While each Camp Chef Pellet Grill has its own advantages, be it price, functionality or size. We feel the below models are going to generally be your best bet. If you keep scrolling down however, we have done complete reviews for every pellet grill in the Camp Chef lineup.

This grill has a modern heating mechanism that adds to the convenience of using it. When the igniter is turned on, it heats the pellets that feed the fire pot via the auger. This auger  creates a heat shield with the induction pan that evenly heats the surface as per the settings and ensures that the meat is thoroughly cooked. For efficient temperature management, this pellet smoker grill has a Digital Pro Controller that can be used to alter the temperature or keep it consistent while cooking as desired. The controller has a detector that keeps track of the number of pallets fed to the fire pot. There are also manual controls that can be used for setting the temperature to high, smoke and medium as desired.
The versatility of the grill allows you to prepare all of your favorite dishes to your specifications. The hardwood pellets bring out natural and juicy flavors of your food. Additionally, the grill uses convection heating that circulates the burning pellets throughout the grill. The combination of these techniques draws out the best flavors and gives your meat the perfect cook.
Another feature that many BBQ enthusiasts look for is a decent amount of storage space on their grill. Although the Camp Chef grill has a shelf underneath, anything placed there can be easily knocked over. If you prefer a more secure storage area with doors to keep all your tools and sauces safe and out of view, then the Z Grills Wood Pellet Grill & Smoker  is a great option. With its distinctive black and bronze design, it also looks great too.
It is my understanding that the lo/hi smoke settings are special settings that are engineered to produce more smoke than on the normal settings while still maintaining the set temperature. I can tell you from using the Woodwind that the Hi Smoke setting produces more smoke than most other pellet grills I have used and maintains 225°F at the same time. The Lo Smoke setting maintains about 180°F while producing plenty of smoke.
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